Apple and granola crispies

Serves 8:

• 160g East Bali Cashews granola
• 3 apples 
• 150g powdered sugar 
• 2 packets of vanilla sugar 
• 125g flour 
• 100g of softened butter
• 2 eggs 
• ½ sachet of baking powder 
• 1 handful of almonds

Step 1: Preheat the oven to 180°C

Step 2: Peel and cut the apples into pieces. 

Step 3: Beat the eggs with the powdered sugar, vanilla sugar and butter in a bowl. 

Step 4: Add the yeast and flour and stir. 

Step 5: Add the apples. 

Step 6: Pour the batter into small ovenproof containers. 

Step 7: Sprinkle East Bali Cashews granola and almonds over the cakes. 

Step 8: Bake for 50 minutes and serve warm with a scoop of vanilla ice cream. Enjoy !