Start the day right with clusters of puffed Balinese red rice, a crunch of wild-harvested cashews, the sweet'n'sour zing of rosella, and a warm cinnamon hug, all sweetened to a treat with natural nectar tapped straight from the lontar tree.
Ingredients: Rolled Oats, Red rice, Lontar syrup, Cashew nuts (12%), Coconut oil, Arenga fruit, Cane sugar, Coconut milk, Fermented cassava, Rosella (0.5%), Sea salt Cinnamon (0,5%), Lime juice.
For 1 person:
Step 1: Blend all ingredients in a blender
Step 2: Pour into a bowl
Step 3: Add toppings of your choice. Enjoy !